Valentine’s Day Dinner 2016
Join the celebration – Five courses designed to feature Five distinct wines!
One seating at 5:30 p.m.; Reservations are required
Starters
Paired with Mountain Brook Chardonnay
A trio to tease and awaken your palate
Shredded Celery with Pine Nuts, Vegetable Fritters with Goat Cheese, and Smoked Salmon Pasta
Salad
Paired with Mountain Brook Pinot Grigio
Caramelized Pear & Rocket Greens with Honey Soy Dressing
Soup
Paired with Mountain Brook Merlot
Pumpkin Curry Coconut
Entrée
(Please indicate your preference (per guest) when reserving)
Paired with Mountain Brook Cabernet
English Beef Pie with Baked Spinach & Ginger Squash, Shaved Buttered Baby Carrots & Peas with Almond Slivers
Salmon Wrapped in Nori & Pan Seared, with Wasabi Potatoes & Sautéed Baby Bok Choy, Shaved Buttered Baby Carrots & Peas with Almond Slivers
Dessert
A Trio of Pure Indulgence – After All It Is Valentine’s Day!
Paired with Mountain Brook Red Blend
Fruit Tart, Raspberry Bread Pudding, and Tiramisu
Coffee and tea as desired
$65.00 person for the Valentine’s Day Dinner or the Special Package:
The Valentine’s Day Dinner for Two, and an Overnight B&B Stay for Two (Select King or Queen Bedroom) with Our Famous 3-Course Breakfast for $200.00!
Marilyn’s Historic Melrose Inn
55 Melrose Avenue, Tryon, NC 28782
(828) 859-0234, www.melrose-inn.com, info@melrose-inn.com